Tripboba.com - Cooked chicken is one of the most versatile protein to be added to your favorite dishes. It can be done in several ways such as boiling. Boil chicken is simple meals and great for leftovers. You can use boiled chicken for any chicken recipes such as soup, salads, chicken casserole, chicken enchiladas, and other meals.
The process of boiling chicken requires 20 to 50 minutes depends on the size of chicken. The larger the chicken size you use, the longer the cooking time is needed.
So, in this article, we provide you tips on how to boil chicken breasts and chicken tights. Keep reading to get more detailed information about boiling chicken.
How to Boil Chicken Breasts?
Boiling chicken breasts is a quick and ideal method for preparing chicken breasts. They are very juicy and flavorful. When boiling chicken breast, you can peel off the skin or let it stay. Breasts with the skin are good if you want the cooking liquid to become a tasty broth. But for shorter time cooking, it recommended to use skinless and cut-up chicken breasts.
There is nothing difficult on how to boil chicken. The ingredients are also simple. You just need to prepare water or chicken broth, skinless chicken breasts, and spices if needed. Here's all you need to do for juicy boiled chicken breasts.
Step 1. Place the chicken breasts in a large pot and soaked with chicken broth, apple cider, or water. Make sure the liquid covers all chicken.
Step 2. Add spices like minced garlic, salt, and pepper if you want. You can also flavor with carrot pieces, celery, or onion wedges.
Step 3. Then, bring the chicken breasts to boil over medium-high heat. Allow cooking until juicy for approximately 20 to 25 minutes.
Step 4. Once it is finished, drain the chicken broth and shred chicken. They are ready to be used for any chicken recipes.
How to Boil Chicken Thighs?
The tips behind how to boil chicken tights are simple. The key to getting tender, juicy, and flavorful boiled chicken thighs is on how long you boil it and the spices you use to boost the flavor.
The boiling time for chicken thigh ranges from 15 to 50 minutes depending on the size. Larger cut chicken thighs require longer cooking time than the smaller ones. Besides, bone-in chicken thighs also need a longer time than boneless. You will also need longer cooking time if boil frozen chicken. Here's the step on how to boil chicken thighs:
Step 1. Place the cleaned chicken thighs in a large pot and pour enough water into the pot. Make sure the chicken is all soaked.
Step 2. Season with salt, pepper, and thyme. Add ingredients to boost the flavor such as garlic and bay leaves. Bring to boil over medium-high heat for approximately 40 to 50 minutes if you use frozen chicken and 30 minutes for thawed chicken.
Step 3. Remove the chicken thighs when they are perfectly cooked. Drain the broth before use.
How to Boil Chicken Legs?
One of the most favored parts of chicken is its legs. Chicken legs have a juicy mass and soft bones that can be chewed. Boil chicken legs are as simple as you boil the whole chicken. Just like any other food item, you need to follow specific procedures and ingredients to boil the chicken leg. Learn how to boil chicken legs below:
Step 1. Prepare cleaned chicken legs and place them in a large pot. Having uncleaned chicken legs could impede the boiling process.
Step 2. Pour enough water into the pot until all parts of chicken legs are covered.
Step 3. To provide some natural flavor to your boiling mixture, add some carrots, bay leaves, and onion. Carrots add sweetness and give a springy taste to the chicken. While bay leaf gives a herbal spice. Also, sprinkle with salt and pepper if desired. Adding salt is not only provide extra flavor, but it helps you to make sure that the boiling process is carried out strenuously.
Step 4. Bring the chicken to boil over medium-high heat. Allow chicken legs to cook for at least 20 to 40 minutes until tender.
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