Espresso Martini Recipe: 5 Ultimate Classic Coffee Cocktail Recipes for Your Happy Hours

Sep 15, 2020 07:00 PM

Photo by London Cocktail Scholars on Flickr
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Tripboba.com - If you're searching for the best post-dinner classic coffee cocktail, an espresso martini is the best choice. The cold coffee-flavored drink combines vodka with coffee espresso, coffee liqueur, and easy syrup. Garnish with a couple of coffee beans and this will be perfect!

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You should try this espresso martini recipe if you want to enjoy the relaxing espresso martini at home. It will be effortless to try this espresso martini recipe since the ingredients are easy to find, and the steps are easy to be followed.

So, are you ready to try the espresso martini recipe at home? If you are ready, now you are in the right place since Tripboba will show you the best espresso martini recipes.

Learn how this iconic coffee drink is made. Freshly brewed espresso, a splash of coffee liqueur, and basic sugar syrup are included in our fast recipe.

Best Espresso Martini Recipe

Photo by Robert Wallace on Flickr

INGREDIENTS

  • 2 oz Vodka
  • 1/2 oz Simple syrup
  • 1/2 oz Coffee liqueur
  • 1 oz Freshly brewed espresso
  • Garnish: Coffee beans

INSTRUCTIONS

Step 1. Prepare a shaker and add all of the ingredients into it. Don't forget to add ice and shake.

Step 2. Strain into a cold cocktail glass.

Step 3. Garnish with 3 coffee beans.

Espresso Martini Recipe Kahlua

Photo by Beth on Flickr

Give yourself a jolt with this tasty Kahlua drink. A great happy hour, or a drink after dinner. It makes no sense that this Kahlua recipe has made its way into the starring role of espresso. Chocolate, beer, and vodka. Everything food for warmth.

INGREDIENTS

  • 1 part Kahlua
  • 1 part vodka
  • 1/2 part freshly brewed espresso

INSTRUCTIONS

Step 1. Combine all ingredients into a shaker for a cocktail.

Step 2. Mix ice and shake intensely, pour into a cold martini glass.

Step 3. Enjoy!

Espresso Martini Recipe Baileys

Photo by catfordCelt on Flickr

INGREDIENTS

  • 2 oz. Baileys Irish Cream
  • 1/4 oz. Smirnoff No. 21 Vodka
  • 2 oz. cold espresso

INSTRUCTIONS

Step 1. Add Baileys Irish Cream, Smirnoff No. 21 Vodka, and cold espresso shot.

Step 2. Shake and strain it into a martini glass.

Step 3. You can garnish with a cherry.

Chocolate Espresso Martini Recipe

Photo by Daniel Foster on Flickr

The best dessert cocktail is made with vanilla vodka, coffee liqueur, chocolate liqueur, and instant espresso.

INGREDIENTS

Variation 1

  • 1 1/2 ounces vanilla vodka
  • 1 ounce cafe Bustelo instant espresso or fresh espresso
  • 1 ounce Godiva chocolate liqueur
  • 1 ounce Kahlua or coffee liqueur
  • chocolate syrup for rim and coffee beans for garnish

Variation 2

  • 1 1/2 ounces vanilla vodka or vodka
  • 1-ounce cafe Bustelo instant espresso
  • 1 ounce Kahlua or coffee liqueur
  • 1 ounce creme de cocoa
  • 1/2 – 3/4 ounce cream
  • chocolate syrup for rim and coffee beans for garnish

INSTRUCTIONS

Step 1. Drop some chocolate syrup onto a plate and dip upside down a chilled coupe bottle in the chocolate to cover the glass surface.

Step 2. Bring 1 ounce of water to a boil, around 1-2 minutes, in a microwaveable safe measuring cup.

Step 3. Immediately apply 1 cubic pound of instant espresso to the water, mix, and put aside.

Step 4. Combine all ingredients and no ice at all in a cocktail shaker. Lastly, add the espresso and then cover it with a cup of ice.

Step 5. Shake for 10 seconds vigorously, then serve straight up in your cold cup. Garnish with coffee beans or espresso. You may try to make this drink in a few different ways.

Espresso Martini Recipe Without Espresso

Photo by mdss68 on Flickr

INGREDIENTS

  • Ground coffee (for easier cocktail use instant coffee)
  • Vodka (according to your preference)
  • Coffee liqueur (Kahlua)
  • Boiling water

INSTRUCTIONS

Step 1. Add 2 teaspoons of ground or instant coffee and blend it into 40ml of boiling water. You need to remember to stir as normal if using instant and filter as normal if using the ground. If you are aiming for an extra good coffee-flavor, steep for longer.

Step 2. If all is already prepared, pour the coffee in a cocktail shaker (or any shaker you might have). Wait until it cools down to room temperature.

Step 3. Add 1 coffee liqueur shot and 1 vodka shot to the coffee, then shake!

Step 4. Use a sieve to strain the cocktail mixture into the fanciest cocktail bottle before topping with instant coffee dusting, chocolate powder, or a few coffee beans to mimic the real image.

Step 5. Enjoy, responsibly!

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