Baraka Cuisine in United States


Delicious and Lovely Restaurant for Moroccan Foid We recently returned from Morocco and this a great representation of their food in an elegant setting.

Delicious Food in Unassuming neighborhood Surprises about our visiting this restaurant: the location on a major street in Cambridge but nowhere near major squares; how delicious Tunisian food is; and how some dishes are decidedly...

Excellent dinner Went for a walk and happened upon this place. Lamb tangine, eggplant and Brussel sprouts all excellent. Good service and nice mellow vibe.

A Cambridge institution for more than two decades, Baraka marries the intense flavors of French gastronomy with North African regional cuisine. Caramelized onions rest atop Berber flatbread; brioche is crusted with toasted fennel seeds; flourless chocolate cake is infused with Moroccan and Tunisian spices. Inside you’ll be charmed by handcrafted brass lamps, colorful Moroccan drapes, and banquettes fitted with pillows. On the plate you’ll find aromatic, Moroccan-style tagines served in earthenware dishes, couscous prepared according to ancient methods, and savory-sweet b’stilla tortes with chicken, almonds, and honey. The varied menu easily accommodates vegetarian, pescatarian, and gluten-free diets


Address 1728 Massachusetts Ave, Cambridge, MA 02138-1804

Phone +1 617-868-3951


Maps 87JC9VMJ+M4 Open Maps

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