Keiko a Nob Hill in United States

Japanese artistry fused with French sauces An unforgettable fixed prix meal. 7 courses each with distinct flavors, textures and appearance. Exquisite sauces, tender beef, amazing seafood, ending with a desert to die for.

Japanese ingredients and French techniques make a perfect pair! Loved the food and the service! ALL the dishes were amazing: uni, foie gras, Japanese langoustine, wagyu. I didn’t want the night to end.

Unbelievable My foodie friend booked this place.What a treat it was.I think this place may have had a Michelin star.Location was interesting.Decor and presentation were lovely, stately and calm.