Pur' - Jean-Francois Rouquette in France

Pur' - Jean-François Rouquette - Photo from www.thefork.com

in a nice hotel We have been invited to this magnificent restaurant, French gastronomy is a must, a real treat with very high quality wines

An amazing dining experience An amazing dining experience in the middle of Paris. Really attentive, generous and skilled servers. We tried the 8 servings of the “trip menu” and it was astounding.

25th anniversary dinner About last night we had one of the best dinner , we dined many Michelin star restaurant all over the world but when you dine one Michelin star and one of the top ten restaurant in Paris as expected our...

The one Michelin-starred restaurant Pur' - Jean-Francois Rouquette is located in the heart of one of the finest luxury hotels in Paris, Park Hyatt Paris-Vendome. The American architect Ed Tuttle has created for the restaurant a contemporary Parisian boudoir with an open kitchen. Jean-Francois Rouquette embodies a creative cuisine inspired by his travel diaries and the nostalgic accounts of his personal encounters. Be tempted by some of his signature dishes: the Chanterelle mushrooms fricassee or the crispy Sweetbread, not to mention the inevitable Wagyu Gunma Beef from Japan. You will conclude on sweet treats by Jimmy Mornet, a subtle balance between innovation and refinement. Jean-Francois Rouquette and the restaurant manager Cyril Bruneau are looking forward to ensure you an exceptional moment.


Address 5 Rue de la Paix Park Hyatt Paris, 75002 Paris France

Phone +33 1 58 71 10 60

Website http://www.paris-restaurant-pur.fr

Maps 8FW4V89H+CX Open Maps

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