Pur' - Jean-Francois Rouquette in France

Pur' - Jean-François Rouquette - Photo from www.thefork.com

in a nice hotel We have been invited to this magnificent restaurant, French gastronomy is a must, a real treat with very high quality wines

An amazing dining experience An amazing dining experience in the middle of Paris. Really attentive, generous and skilled servers. We tried the 8 servings of the “trip menu” and it was astounding.

25th anniversary dinner About last night we had one of the best dinner , we dined many Michelin star restaurant all over the world but when you dine one Michelin star and one of the top ten restaurant in Paris as expected our...

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The one Michelin-starred restaurant Pur' - Jean-Francois Rouquette is located in the heart of one of the finest luxury hotels in Paris, Park Hyatt Paris-Vendome. The American architect Ed Tuttle has created for the restaurant a contemporary Parisian boudoir with an open kitchen. Jean-Francois Rouquette embodies a creative cuisine inspired by his travel diaries and the nostalgic accounts of his personal encounters. Be tempted by some of his signature dishes: the Chanterelle mushrooms fricassee or the crispy Sweetbread, not to mention the inevitable Wagyu Gunma Beef from Japan. You will conclude on sweet treats by Jimmy Mornet, a subtle balance between innovation and refinement. Jean-Francois Rouquette and the restaurant manager Cyril Bruneau are looking forward to ensure you an exceptional moment.

LOCATION

Address 5 Rue de la Paix Park Hyatt Paris, 75002 Paris France

Phone +33 1 58 71 10 60

Website http://www.paris-restaurant-pur.fr

Maps 8FW4V89H+CX Open Maps

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