The Feast Restaurant in United States

Ahi Tuna, cooked perfectly, highly recommended

Great food We got carry out from them twice during the week we were on AMI. Food was very good, fairly priced and fast service.

great food You must make reservations if you want to get in here. The staff was really friendly and the food was great. We didn't try the pizza here but there were many people getting it for carryout.

After long day My wife said this was her best meal since we have been on the island. She ordered a fried shrimp platter. The seafood risotto was very good and so was the lobster and shrimp pasta.

The Feast Restaurant is a family owned and operated establishment opened in 2009. Brothers Joseph and Christofer Dale are the Chefs and Owners and you will always find one or both of them in the kitchen during service. We strive to offer our customers the freshest local and exotic cuisine in a warm family friendly atmosphere. We have a large selection of wines from around the globe and feature the islands largest craft and Microbrew beer selection. Open for lunch and dinner daily, reservations are recommended for dinner or large parties.